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Bento is a single-portion takeout or home-packed
meal common in Japanese cuisine. A traditional bento
consists of rice, fish or meat, and one or more
pickled or cooked vegetables as a side dish. Containers
range from disposable mass produced to hand crafted
lacquerware. Although bento are easily available
in many places throughout Japan, including convenience
stores, bento shops, train stations, and department
stores, it is still common for Japanese homemakers
to spend considerable time and energy producing
an appealing boxed lunch.
Bento can be very elaborate, aesthetically pleasing
cuisine arrangements. Often the food is arranged
in such a way as to resemble other objects: dolls,
flowers, leaves, and so forth... |
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